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Harsh climate, rough terrain, poor soils, and short growing seasons often lead to low agricultural productivity and food deficits in 8 Hindu-Kush Himalayan countries. Looking at the need to understand and promote organic agriculture and develop a market for organic products, a symposium on organic agriculture was held in Paro for two days.
Farmers and scientists have worked together to create a local, organic alternative to chemical fertilizers and pesticides to increase crop ...
The ministry of climate change and International Centre for Integrated Mountain Development (ICIMOD) agreed on Friday to work closely for ...
Almost all farmers in Aiddhungra, Budechaur and Bagargot villages have abandoned maize and millet farming due to increasing incursions by ...
Even if global temperature change remains under 1.5°C to avert the worst impact of climate change, the Himalayan region would ...
An International Consultative Workshop on Hill Agriculture Development, organized jointly by Krishi Gobeshona Foundation (KGF), Dhaka, Bangladesh and the International ...
As part of our concerted efforts to support and encourage the next generation of Australians in study, careers and volunteering ...
Program:Reports Video By: Prime Times Television
At a time when pesticides found in vegetables imported from India are causing a ruckus in Nepal, several recent reports ...